How to Create a Sandwich in a Restaurant

Step 1: Set Up Unit Templates

1. From the main menu, go to “Inventory”, then select “Product Settings.”
2. Choose “Unit Templates.”
3. Click “Add Unit Template.”
4. Enter the following details:

   • Base Unit Name: Gram

   • Abbreviation: gm

   • Unit Name: Kilogram

   • Factor: 1000

   • Short Name: kg

   • Template Name: For example, “Product Template.”

5. Click “Save.”

Step 2: Add Raw Materials

1. From the main menu, go to “Inventory.”
2. Select “Products & Services,” then click “Add New Product.”
3. Add your raw materials, each material should be added as a new product, such as tomatoes, onions, meat, lettuce, etc.
4. For each raw material, specify:

   • Base Unit: Gram

   • Template: Select the “Product Template” created in the previous step.

5. Click “Save.”

For more details, refer to the guide “How to Add a New Product.”

Step 3: Create the Sandwich (Final Product)

1. From the main menu, go to “Inventory,” select “Products & Services” from the dropdown, then click “Add New Bundle”
2. Enter the required details.

   • For more information, refer to the guide “How to Create a New Bundled Product.”

   • Make sure that bundled products are enabled in the general inventory settings.
     For detailed instructions on Bundled product settings, check the guide “General Inventory Settings.”

     In the “Bundle Items” section:

     • Bundle Type: Choose “Compound.”

     • Products: Add the raw materials using the “Add Products” button to include multiple items.

     • Quantity: Specify the quantity of each raw material (e.g., 50 grams).

3. Click “Save”

Step 4: Effect of Sales on Inventory

• Raw materials are purchased by the kilogram and recorded in inventory.
• When a sandwich is sold, the system automatically deducts the corresponding quantities (in grams) of raw materials from the inventory.